Hira Moti Kesari Chyawanplus

Composition
Each 300 gm. prepared from:
Active Ingredients: 500 gm.
Amalaki (Phyllanthus emblica) Fr.Pulp (A.P.I) 90.00 gm, Sarkara (Saccharum officinarum) Stem (A.P.I) 180.00 gm Powder, Ghrta (A.P.I) 21.60 gm Liquid, Til Taila (Sesamum indicum) Ol (A.P.I) 21.60 gm liquid, Madhu (A.P.I) 21.60 gm Liquid, Pippali (Piper longum) Fr. (A.P.I) 7.20 gm Pdr., Tvak (Cinnamomum zeylanicum) St. Bk. (A.P.I) 3.60 gm Pdr., Ela (Suksmaila) (Elettaria cardamomum) Sd. (A.P.I) 3.60 gm Pdr., Patra (Tejapatra) (Cinnamomum tamala) Lf. (A.P.I) 3.60 gm Pdr., Nag Kesar (Nagakesara) (Mesua ferrea) Stmn. (A.P.I) 3.60 gm Pdr., Hira Bhasma (Vajra Bhasma) (-) (-) (R.T.S &S.P.S) 3.00 mg Fine Powder, Moti bhasma (Mukta bhasma Bhasma) (-) (-) (R.T.S &S.P.S) 1.50 gm Fine Powder, Kesar (kunkuma) (Crocus sativus) style & stigma (A.P.I) 0.500 gm Pdr., Bilva (Aegle marmelos) Rt./St.Bk. (A.P.I) 3.60 gm Pdr., Agnimantha (Premna serratifolia) Rt./St.Bk. (A.P.I) 3.60 gm Pdr., Soynaka (Oroxylum indicum) Rt./St.Bk. (A.P.I) 3.60 gm Pdr., Kasmari (gambhari) (Gmelina arborea) Rt./St.Bk. (A.P.I) 3.60 gm Pdr., Patali (Patala) (Stereospermum suaveolens) Rt./St.Bk. (A.P.I) 3.60 gm Pdr., Bala (Sida cordifolia) Pl. (A.P.I) 3.60 gm Pdr., Salaparni (Desmodium gangeticum) Pl. (A.P.I) 3.60 gm Pdr., Prsniparni (Uraria picta) Pl. (A.P.I) 3.60 gm Pdr., Mudgaparni (Phaseolus trilobus) Pl. (A.P.I) 3.60 gm Pdr., Masaparni (Teramnus labialis) Pl. (A.P.I) 3.60 gm Pdr., Pippali (Piper longum) Fr. (A.P.I) 3.60 gm Pdr., Svadamstra (goksura) (Tribulus terrestris) Pl. (A.P.I) 3.60 gm Pdr., Brhati (Solanum indicum) Pl. (A.P.I) 3.60 gm Pdr., Kantakari (Solanum xanthocarpum) Pl. (A.P.I) 3.60 gm Pdr., Srngi (karkatasrngi) (Pistacia integerrima) Gl. (A.P.I) 3.60 gm Pdr., Tamalaki (Phyllanthus emblica) Pl. (A.P.I) 3.60 gm Pdr., Draksa (Vitis Vinifera) Dr. Fr. (A.P.I) 3.60 gm Pdr., Jivanti (Leptadenia Reticulata) Rt. (A.P.I) 3.60 gm Pdr., Puskara (Inula Racemosa) Rt. (A.P.I) 3.60 gm Pdr., Agaru (Aquilaria malaccensis) Ht. Wd. (A.P.I) 3.60 gm Pdr., Abhaya (haritaki) (Terminalia chebula) P. (A.P.I) 3.60 gm Pdr., Amrta (guduci) (Tinospora cordifolia) St. (A.P.I) 3.60 gm Pdr., Rddhi (Habenaria intermedia d.) Sub. Rt. Tr. (A.P.I) 3.60 gm Pdr., Jivaka (Pueraria tuberosa) Tr. (A.P.I) 3.60 gm Pdr., Rsabhaka (Pueraria tuberosa) Tr. (A.P.I) 3.60 gm Pdr., Sati (Curcuma zedoaria) Rz. (A.P.I) 3.60 gm Pdr., Musta (Cyperus rotundus) Rz. (A.P 3.60 gm Pdr., Punarnava (rakta punarnava) (Boerhaavia diffusa) Pl. (A.P.I) 3.60 gm Pdr., Meda (Polygonatum verticillatum) Rt. Tr. (A.P.I) 3.60 gm Pdr., Ela (Suksmaila) (Elettaria cardamomum) Sd. (A.P.I) 3.60 gm Pdr., Canadana (sveta candana) (Santalum album) Ht. Wd. (A.P.I) 3.60 gm Pdr., Utpala (Nymphaea stellata) FI. (A.P.I) 3.60 gm Pdr., Vidari (Pueraria tuberosa) Rt. Tr. (A.P.I) 3.60 gm Pdr., Vrsamula (vasa) (Adhatoda vasica) Rt. (A.P.I) 3.60 gm Pdr., Kakoli (Roscoea purpurea) Sub. Rt. (API) 3.60 gm Pdr., Kakanasika (Martynia annua) Fr. (A.P.I) 3.60 gm Pdr. Inactive Ingredients: Sodium Methyl Paraben 100 mg. (I.P.), Sodium Propyl Paraben 50 mg. (1.P Sodium benzoate 50 mg. (I.P.)

One to two teaspoonful (approx 12g) twice a day

Best when:

Followed by Milk or as per physician advice